INSTRUCTION MANUAL Biological Oven BGO 1600/E R O M M E L S B A C H E R ElektroHausgeräte GmbH Rudolf-Schmidt-St
9 7.3 Setting temperature/time values with programmes P1 – P12 After selecting a programme, you may set the belonging temperature and time values b
10 7.3.2 Settings for programmes P9-P12 (Menu Cooking) Function Readout Description Selected programme: P10 Selected programme P10 appears o
11 Gentle and Low Temperature Cooking (non-subdivided oven chamber) Programme start Start time is indicated if not in accordance with the curr
12Notes: - If the Programme Button [P] is pressed just briefly, the programme number will be displayed. Re-pressing the button will pr
13 In this table you may enter the temperature and time values programmed by yourself for the vacant programmes P14-P20. Choose the appropriate lin
14While the individual temperature and time values are indicated, symbol A (Auto) is glowing. Apart from that, the readout of the display
159. “Quick heat” special function The two manual functions „combined top/bottom heat“ and „combined top/bottom heat until core temperature is reach
1612. Tips on Biological Cooking With the following hints we would like to furnish you with some ideas and suggestions. 12.1 What to observe duri
17 Always use well-hung meat of young animals. Using meat of older animals might entail an extension of the cooking procedure by keeping the meat
18Cooking in the water bath is effected at about 85°C, which constitutes a true Low Temperature Cooking procedure. The oven temperature involved ra
1 The Biological Oven is a product innovation aimed at making your life easier by helping you nourish yourself perfectly on healthy f
19the whole, the cooking time required for vegetables and potatoes ranges between 22 and 25 minutes and allows a residual heat uti
2 What Low Temperature Cooking and Gentle Cooking involves Professional chefs swear by the ‘Gentle Cooking’ method involving low temperatures. Meat
3 5. Setting the time and the audible signal’s sound level When the Biological Oven is connected to the mains supply, the time will automatically a
4 6.2 Setting the temperature and time values Setting the function will make the first fixed value appear. It can be adjusted via Plus [+] or Minus
5 6.2.2 Manual Operation with combined top/bottom heat with meat probe Selecting „combined top/bottom heat with meat probe” The function of “combi
6 6.4.2 Example of how to change operating time from 3 to 10 minutes during operation Activated function The function of combined top/bottom heat
7 7. Automatic Operation In Automatic Operation, a fixed sequence of functions is executed successively. You can choose between two programme mod
8 Notes: - If you prefer your poultry or meat to turn out crispy brown, remove the meat probe after the cooking process and allow the meat to grill
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